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Ledikeni
Ingredients: Paneer 1 kg Suji 50 gms Khoya 25 gms Ghee 2 tsp Cooking oil for deep frying Sugar 1 kg Steps: To make a dough, mix all the paneer, sooji and ghee. Heat water in a pan and add … Continue reading
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Tagged Bengal Recipe, Bengal Recipes, bengali recipe, Bengali Recipes, Ledikeni, Recipe, Recipes
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